I have been analysing the National Food Survey stats (DEFRA) for some months. Sadly this stops at the year 2000 – the FSA took over responsibility after this and we haven’t had a survey since. This is a tragic loss of continuous data.
However, I have just compared some of the yr 2000 DEFRA figs last night with some 2002 stats on the two ingredients we consume the most of – that’s flour and sug...
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