Phase 2 Fat – The Harcombe Diet Club

Liver and onions

This was a weekly treat when I (Andy) was growing up and it remains one of my favourite meals to

Summer Fruit Compote I’ve been playing around with this for a while and decided to go for it this week

This is a great way to use up any bits of left over chicken, as the appearance of the meat

Belly Pork with Fennel Seeds Long term club members will know what a fan I (Andy) am of pork. It’s

You may recognise these ingredients as being the core of a classic Salad Caprese – tomatoes, mozzarella, basil and olive

We’d like to Thank Ellen Picton for this recipe. If you’d like to try more of Ellen’s creations, check out

Red onion and pepper fritatta Frittatas are an endlessly versatile dish that are equally as delicious as a snack or

Belly Pork with Fennel Seeds Long term club members will know what a fan I (Andy) am of pork. It’s

Loaded Bacon Bacon isn’t just for breakfast. These loaded bacon strips are delicious served as the main part of a

Herby Meatballs Looking for ideas on what to do with minced/ground meat? These meatballs are delicious and simple to make.

Mustard Roast Ham Much of the ham that you can buy in supermarkets is preserved with water and sugar, so

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