Recipes – Meat – The Harcombe Diet Club

Liver and onions

This was a weekly treat when I (Andy) was growing up and it remains one of my favourite meals to

Belly Pork with Fennel Seeds Long term club members will know what a fan I (Andy) am of pork. It’s

Belly Pork with Fennel Seeds Long term club members will know what a fan I (Andy) am of pork. It’s

Loaded Bacon Bacon isn’t just for breakfast. These loaded bacon strips are delicious served as the main part of a

Herby Meatballs Looking for ideas on what to do with minced/ground meat? These meatballs are delicious and simple to make.

Mustard Roast Ham Much of the ham that you can buy in supermarkets is preserved with water and sugar, so

Beef Bourguignon This is a really simple version of the French classic. This dish can be done as a ‘cooking

Steak with Tomato Salsa Ingredients: 2 steaks, size and type to suite you preference and hunger Sea salt and freshly

Harissa Spiced Koftas Ingredients: 450g (1lb) mince lamb 1 small onion, finely chopped 2 teaspoons Harissa paste Sea salt and

Harissa Lamb Lamb is one of my (Andy’s) favourite meats and this ultra simple recipe adds a delicious middle-eastern bite.

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