Mediterranean vegetables
This is a delicious vegetable dish, a bit like a ratatouille, that you can make in bulk and use as
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Recipes – Soups, Sauces & Sides
Salad Caprese ‘Soup’
You may recognise these ingredients as being the core of a classic Salad Caprese – tomatoes, mozzarella, basil and olive
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Roast Pepper and Tomato Soup
Roast Pepper and Tomato Soup Peppers and tomatoes were meant to go together and roasting the peppers first adds a
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Harcombe friendly, Phase 1 Coleslaw
Home Made, Harcombe Friendly Coleslaw This is a really easy, Harcombe friendly, PH1 recipe for a delicious coleslaw. The ingredient
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Green pea soup
Green Pea Soup The only vitamin that we really need to eat vegetables for is vitamin C (and that’s if
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Beetroot and Watercress Salad
Beetroot and Watercress Salad Ingredients: 100g (3.5oz) watercress, roughly chopped 4 medium beetroot, cooked, peeled and quartered 2 tablespoons extra
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Tomato and Mozzarella Salad
Tomato and Mozzarella Salad There are no fixed quantities for this classic salad.
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Root Vegetable Stew
Root Vegetable Stew. This is one of our favourite winter recipes which, naturally, is really simple to make and can
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Thai inspired stir-fry
Thai inspired stir-fry Created by: Helen (Fidget) Dedication: After weeks of experimenting with stir-fries and quite frankly being disappointed, I
Read moreMore mayonnaise
Mayonnaise Created by: Helen (Fidget) Dedication: After lots of experimenting with mayonnaise I stumbled across a great everyday flavour –
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